Carnival offers an extensive range of dining options suited to every taste and dietary requirement. The main dining rooms serve a range of dishes from classic American cuisine to international fare. The Lido Marketplace offers a variety of fast-food options for breakfast, lunch, and dinner. Guy’s Burger Joint, created by celebrity chef Guy Fieri, serves up juicy burgers, hand-cut fries, and house-made sauces. The BlueIguana Cantina specializes in fresh tacos and burritos, while the Seafood Shack offers a selection of fresh seafood dishes.

For a special occasion, book a table at the steakhouse or try the elegant Chef’s Table experience, where guests can enjoy an exclusive multi-course dinner paired with wine. There is also 24-hour room service available for those who prefer to dine in the comfort of their stateroom.

Overall, there are plenty of delicious options to satisfy every craving on a Carnival Cruise.

Everywhere you turn, there will be food. With the exception of the specialty restaurants, all of the food you see is included. Eat all you want. Eat as much as you want. Try new things. Rather than paying $50 for a dish at an expensive restaurant to “try”, try it on the ship. If you don’t like it, order something else. Order 2 steaks if you want them. Order 6 appetizers. Order 9 desserts. Whatever makes you happy, do it. Nobody is going to judge you, people do it all of the time.

Do keep in mind that Carnival charges $5 for each entrée in the main dining room after your 2nd entrée. Your first 2 are free. 

You can eat breakfast EVERY DAY in the Main Dining Room. On sea days, there’s sea day brunch as well.

Aside from the buffet and the MDR, there are always other places to eat. Some ships don’t have certain places. You have to check to see if your ship has a certain restaurant you want.